Baking with C.L.A.S.S. is a heartfelt endeavor by Colleen, named in honor of her daughters Leah, Sarah, and Stephanie. Colleen’s love for baking started when her children were young, quickly becoming a hit not only among her children’s friends but also their parents who couldn’t resist her delicious cinnamon rolls and muffins. As her children grew older, her passion for baking never dwindled, and she continued to fill her freezer with delectable homemade goods.
In 2017, she seized an opportunity to turn her baking hobby into a business, selling her treats at local farmers’ markets. She has been sharing her love for baking with her community ever since, enjoying the chance to meet new people each week and bring a smile to their faces with her home-baked goodies.