2024 Summer Market at Kingston Farmers Market

Celebrate the season with us! Enjoy fresh produce, delightful workshops, and lively music throughout the summer.

Join us every Thursday from June 6th to October 17th for a unique summer experience.

Music & Workshops

Get ready to groove and learn! Our summer market features a fantastic lineup of live music and engaging workshops.

  • Live Music: Each Thursday, enjoy live performances from talented local musicians, showcasing a variety of genres.
  • Workshops: Participate in our interactive workshops, ranging from cooking demonstrations to gardening tips, and more. 

2024 Summer Vendors

Browse our vendor list below and start planning your visit to the Kingston Farmers Market. We can't wait to see you there!
Established in 2021 by conservationists Taylor Strong and Zack Trefry, Wild Thyme Farm has rejuvenated a 47-acre land parcel into a thriving organic operation. With a focus on mixed vegetables and plans for future fruit cultivation, our farm operates on 2-3 acres of Certified Naturally Grown land, ensuring no synthetic chemicals are used. Our commitment extends beyond agriculture, as we strive to regenerate the environment and strengthen the local ecosystem. At Wild Thyme Farm, we believe in being diligent stewards of the land, promoting health, strength, and resilience within our community.
In.form, helmed by Caleigh Mugwood, embodies a whimsical blend of creativity and practicality. Caleigh’s love for mending, playing, and repurposing found fabrics is reflected in her one-of-a-kind creations, inspired by flora, fauna, and the charm of imperfection. For over 15 years, In.form has woven together family life with the art of crafting unique, utilitarian garments sourced from local materials. Each piece is more than just a wearable – it’s a tale of family, art, play, and a testament to the joy of creating strange yet necessary additions to the wardrobe.
Soft Suds Soapery offers a luxurious range of artisanal bath and body products, meticulously crafted by Lori Teale for those with sensitive skin. Dedicated to transparency and high quality, each item is made in small batches to ensure cruelty-free and vegan/vegetarian-friendly options. The product line includes artisan soaps, moisturizing bath bombs, shower steamers, sugar scrubs, and shampoo and conditioner bars. Soft Suds Soapery invites everyone to indulge in life’s little pleasures and use the pretty soap.
Since relocating to the Valley in 2021, Jessica and Christy have rejuvenated a century-old farm, focusing on regenerative practices and chemical-free farming. Specializing in herbs, spices, and soil health, they cultivate everything from ginger and turmeric to hot peppers and medicinal herbs.
Led by passionate international students from Acadia University, MomoNepal celebrates the rich culinary traditions of Nepal. Specializing in momos—a beloved South Asian dish—our menu features various types, including vegan, paneer, gluten-free, and crunchy vegan options, paired perfectly with our aromatic Nepalese Masala Chai. Committed to vegetarian and vegan values, we offer delicious and protein-rich food, like our cottage cheese-filled paneer momos. Visit us for a warm welcome and delightful dining experience, and share your feedback to help us serve our community better.
Lunn’s Mill Beer Company, launched in March 2017 in Lawrencetown, quickly became a beacon for craft beer enthusiasts. Head brewer Sean Ebert’s standout creations include the popular Purple Grain IPA and the innovative “Girl, Hold My Earrings” rhubarb and raspberry sour, among others.
Embracing slow living and sustainability, Kellyn creates artisan sourdough loaves, vibrant plant-dyed natural fibres, and promotes local wool supply for textile artists. Discover where art and agriculture unite at Old School Fibre Farm.
Mama Pita Food Trailer is a family-run venture offering the best of homemade Middle Eastern cuisine on the South Shore. Once restaurant owners, the husband and wife team shifted to a mobile food trailer, trading long indoor hours for the beauty of the outdoors. Renowned for their Shawarma and Falafel, Mama Pita takes pride in their from-scratch sauces and hand-cut fries, which pair perfectly with their array of pitas, salads, and newly introduced rice bowls. Each meal is a labor of love, bringing smiles through healthy, fresh food.
Vendor bio coming soon….
Happily Ever Forever Permanent Jewelry offers unique, everlasting adornments that are literally ‘attached’ to you. Specializing in necklaces, anklets, and especially bracelets, these pieces are welded together, symbolizing a bond that’s intended to last. This wearable art is perfect for meaningful moments, making them the adult version of friendship bracelets. Located just outside Middleton, they also cater to special events like parties or bridal showers, providing mobile services for an unforgettable experience.
Taste & See Bakery, led by Gabrielle Crossley, specializes in high-quality, gluten-free baked goods for the Annapolis Valley. The bakery provides delicious, safe desserts and breads, catering to customers with celiac disease, health sensitivities, or those seeking healthier options. Taste & See is the go-to destination for anyone needing guilt-free indulgences.
Beck Farms stands for sustainable, hormone-free, and antibiotic-free farming. With over four decades in operation, this family-run hog farm in North Kingston, Nova Scotia, produces high-quality pork products and supports other local farms by offering chicken, beef, and lamb products.
Remy’s Friends Pet Wear was born from a heartfelt story involving Kerri Seymour’s chocolate lab, Remy, who required emergency spinal surgery. During his recovery, Kerri began crafting unique bandanas and bowties to cheer him up. The positive impact led her to share these creations with friends and family, ultimately inspiring the launch of Remy’s Friends Pet Wear. The business concept is simple: every bandana purchased makes your pet one of Remy’s friends, fostering a community of support and style for pets everywhere.
At Fullstrong Coffee, we pride ourselves on our selection of Medium to Dark roast coffees, focusing on organic, fair trade, and direct trade beans. Our commitment goes beyond great coffee; this year, we’re thrilled to support World Champion Shot putter Sarah Mitton from Brooklyn, Nova Scotia, on her journey to the 2024 Paris Olympic Games. Enjoy Sarah’s Signature Shot and know that 25% of the proceeds are helping her dream come true. Fullstrong Coffee: Strong Coffee for Strong People.
Established in 2018 by Courtney Parsons and Brittany Durnford, Circle & Wick crafts sustainable, minimalist candles from their Dartmouth base. Each candle, featuring original scents like Morning Light and Lavender & Sage, is hand-poured using 100% soy wax and phthalate-free oils for a clean, soot-free burn. Designed to complement any space, our candles emphasize eco-friendly practices and a sleek design.
Discover the stunning craftsmanship of One Spruce Twig Beadwork by Matilda Jararuse, a Labradorimuit artist who uses her talent to connect with her culture and traditions. Her creations feature beads, leather, sealskin, furs, bone, and antler, reflecting the beauty of Indigenous-made art.
Vendor bio coming soon….
Sam & Paisley Treat Company, inspired by the nutritional needs of their pets, offers locally-sourced, one-ingredient dog treats that pet owners can trust. After discovering their dog Paisley’s food allergies, the owners embarked on a journey to create wholesome, allergy-friendly treats from quality Nova Scotian produce. Each product, free of confusing ingredients and packed with nutrition, mirrors the love and care you’d serve your own family, offering other pet parents a taste of Nova Scotia’s bounty in each bite.
Vendor bio coming soon….
Farm to Truck Take-out is an exciting fusion of sustainable farming and gourmet food curated by culinarian Kevin Brown. Offering fresh and innovative dishes, this mobile eatery invites you to explore and appreciate the journey of food from farm to plate.
Herbalist Angie Oriana Jenkins brings 25 years of expertise, offering natural self-care products crafted from locally foraged plants and exotic botanicals. Explore her diverse range of offerings, including consultations, belly dance classes, and yoga instruction.
Wild Wines & Spirits, situated in the Annapolis Valley, handcrafts unique ciders from locally handpicked apples. Founded by Bryan Lee, the cidery is known for its traditional, hands-on approach to cider-making, resulting in dry ciders that encapsulate the complex flavors of the valley. With plans for expansion, Wild Wines & Spirits is poised to share the taste of Annapolis Valley with a broader audience.
Mike’s handcrafted wooden gifts and home accessories stand out for their quality, uniqueness, and attention to detail. Since 1995, he’s been creating beautiful pieces ranging from ornamental 3D deer to kitchen accessories, all crafted with a mix of locally sourced and exotic woods. His commitment to quality and reasonable pricing make his products a thoughtful choice for gifts or personal use.
Discover A Beautiful Wild Flower Farm, where Sarah and Devan cultivate stunning cut flowers, mixed bouquets, wedding flowers, and dried flowers on their sustainable 3-acre plot. Experience the joy and beauty of their carefully crafted arrangements, perfect for any occasion.
Danielle Lehn, the passionate baker behind Twisted Whisk, is dedicated to crafting exceptional sourdough bread, sweet treats, and the latest addition—donuts. Known for her homemade flakies and pastries, Danielle takes pride in using real, locally-sourced ingredients to make all fillings and preserves from scratch.
hi, love. greetings offers a range of handmade gifts, including greeting cards, art prints, bookmarks, and more, designed by Melanie Sampson. An Indigenous artist with a knack for typography and digital graphics, Melanie creates products that celebrate real-life moments and emotions. All items are made in small batches using eco-friendly materials, reflecting Melanie’s commitment to sustainability and quality.
Cinderella’s Caribbean Pot, owned by Richard Gardner, offers authentic Jamaican cuisine in the Annapolis Valley. With fresh, hand-prepared meals, Richard brings the vibrant flavors of his culture to the local community since 2020.
Mushroom cultivation specialist, Sean Feeney, is bringing his Umami packed, locally grown, gourmet and medicinal mushrooms to market. “Real food for real people”
Discover Verv Skin, a small business crafting natural, cruelty-free skincare products with fresh, high-quality ingredients. Infused with the power of plants and a playful botanical palette, their handcrafted products provide a gentle, nourishing experience for sensitive skin.
Gather Here Charcuterie by Kelli offers hand-crafted charcuterie boards, grazing tables, and appetizers for any occasion. Sourcing locally produced items, Kelli supports local businesses while creating visually stunning and delicious food-art.
Vendor bio coming soon….
Baking with C.L.A.S.S., named after the proprietor Colleen and her daughters Leah, Sarah, and Stephanie, is a beloved vendor at local farmers’ markets. Baking has been a lifelong passion for Colleen, and she has been sharing her delicious homemade cinnamon rolls, muffins, and other treats with the community since 2017. Always made with love, these goodies are sure to bring warmth and joy to your table.
From the heart of the Valley, Henny’s Preserves brings a unique touch to your table with handcrafted pepper jellies and mustards. With a rich background as chefs, Melanie and Gary Hennessey now channel their culinary expertise into creating products bursting with flavor and freshness. Sourcing locally, they support community farms to bring you rustic, jam-packed delights. Discover their range of mustards and pepper jellies, available in five distinct flavors and spice levels, each designed to cater to every palate.
Earthling Farm, lovingly tended by Megan Henwood, Erich Burton, and their sweet baby Leyda-Anonna, is a vibrant 1/3-acre farm and food forest located in the Gaspereau Mountain area. As passionate stewards of the land, they cultivate vegetables, fruits, and both culinary and medicinal herbs, integrating six food forest garden zones to promote biodiversity and ecosystem health. The farm is a hub of community and creativity, where they practice sustainable agriculture hand-in-hand with artistic expression through music, dance, and art. Earthling Farm hosts volunteering opportunities, work-trades, and musical/artist performances, and is developing into an educational and artistic community center focused on sustainable living and learning.
Discover Beausoleil Farmstead, Nova Scotia’s first vinous cidery, offering artisanal small-lot wines and ciders that capture the essence of the Annapolis Valley.
Marguerite Wheeler, “The Apron Lady,” infuses her passion for sewing into unique items featuring Atlantic Canada tartans, particularly the beloved Nova Scotia Tartan. Her handcrafted aprons have won hearts, making Mrs Sew & Sew a symbol of tradition and quality.
Second Nature Body Co was born from Alanna’s personal wellness journey. A startling conversation with a friend in 2012 about the harmful ingredients in her face wash led her to seriously rethink what she put on and in her body. A year later, she created her own natural deodorant that not only felt good on her skin but gave her peace of mind. Now, Alanna is here to share it with the world! Her deodorant cream is vegan, free of parabens, phthalates, and aluminum, and comes in reusable packaging. With baking soda-free options, five scents, one unscented variety, and four different size options, all scents were inspired by healing times spent in nature.
Experience local ingredients and explosive taste with Fiona Genevieve Lewis’s globally inspired dishes, crafted with Nova Scotian farmers and sustainability in mind.
Vendor bio coming soon….